The vibrant taste and health benefits of sweet potatoes, now in purple! These sweet potatoes are rich purple inside and out, even after cooking. Packed with anthocyanins (an-tho-SY-uh-nins)—the powerful antioxidants also found in blueberries, and red grapes—they have been shown to potentially: slow cancer growth, reduce blood pressure, and lower the risk of heart disease, and make an excellent meal!
With a firmer, drier texture than our orange ‘Orleans’ variety, these sweet potatoes hold their shape beautifully in any dish. Perfect for purple sweet potato fries, pies, and more!
Details
U.S. Grade #1 sweet potatoes are smooth, free of major blemishes, and consistently sized between 2 and 3.5 inches in diameter—perfect for a variety of uses. Each one is top quality, delivering a reliable—and beautiful!—ingredient for all your favorite recipes.
Storage
Storage Life:
– Ideal Storage (up to 10 months): Keep sweet potatoes in their original box in a dark area at 55°F with 80% relative humidity (RH).
– Ordinary Storage (up to 6 months): Stored in their original box in a dark place at 65°F with 50% RH.
Storage Tip:
Avoid temperatures below 55°F, especially below 45°F, as they can damage the sweet potatoes and reduce their storage life.
